Crock Pot Steel Cut Irish Oatmeal
- 1 c. steel cut (Irish) oats
- 4 c. skim milk, soy milk, rice milk, or almond milk
- Dried cranberries
- Dried figs
- Fresh or dried blueberries
- Maple syrup
- Brown sugar
- Coconut milk
- Ground flax
- Wheat Germ
In a slow cooker, combine all required ingredients and set to low heat. Cover and let cook for 6 to 9 hours.
Stir and remove to serving bowls. This method works best if started before you go to bed. Then your oatmeal will be finished by morning.
Add toppings right before you eat the oatmeal.